Ingredients
- 4 oz cream cheese, softened
- 4 oz goat cheese, softened
- 4 oz feta cheese, crumbled
Instructions
- Ensure all cheeses are at room temperature for easy blending.
- In a food processor or mixing bowl, combine cream cheese, goat cheese, and feta cheese.
- Blend until the mixture is smooth and creamy. If using a mixer, beat on medium speed.
- Taste the mixture and adjust seasoning if desired by adding herbs or spices.
- Transfer to a serving platter and garnish with fresh herbs if desired before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/8 of the total recipe (approximately 45g)
- Calories: 130
- Sugar: 2g
- Sodium: 310mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg