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Raspberry Brownies

Raspberry Brownies

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Indulge in the delightful fusion of rich chocolate and tart raspberries with these easy-to-make Raspberry Brownies. Perfect for any occasion, these fudgy treats are made using a box brownie mix, ensuring a quick and hassle-free baking experience. Each bite offers a decadent blend of flavors, enhanced by swirls of raspberry jam and fresh berries on top, making them not only delicious but visually stunning as well. Whether you’re hosting a celebration or enjoying a cozy night in, these brownies are sure to impress everyone around the table.

  • Total Time: 35 minutes
  • Yield: Makes about 12 brownies 1x

Ingredients

Scale
  • 1 box Brownie Mix (plus ingredients as per the box)
  • 1 cup Fresh Raspberries
  • 2 tbsp Raspberry Jam

Instructions

  1. Preheat your oven as directed for an 8 x 8 pan and spray it with non-stick spray.
  2. Prepare the boxed brownie mix according to package instructions.
  3. Gently fold in the fresh raspberries until evenly distributed.
  4. Drop dollops of raspberry jam on top and swirl with a knife.
  5. Press additional raspberries into the batter for extra flavor and decoration.
  6. Bake according to box directions until set, then cool before serving.
  • Author: Ina Cripple
  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 180
  • Sugar: 16g
  • Sodium: 150mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 27g
  • Fiber: 2g
  • Protein: 2g
  • Cholesterol: 0mg