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Easy Strawberry Compote (20 Minutes)

Easy Strawberry Compote

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Experience the delightful burst of flavor with this Easy Strawberry Compote that comes together in just 20 minutes. Whether you’re using fresh strawberries from the local market or frozen ones, this versatile compote is perfect for enhancing your favorite desserts. The combination of the natural sweetness of strawberries, zesty lemon juice, and fragrant orange zest creates a refreshing topping that elevates everything from ice cream to pancakes. This recipe allows for customizable sweetness, making it suitable for different taste preferences. Plus, it can be made ahead and stored for easy access throughout the week!

  • Total Time: 20 minutes
  • Yield: Approximately 4 servings 1x

Ingredients

Scale
  • 1 lb strawberries
  • 1 tbsp lemon juice
  • 1 tsp orange zest
  • 1/3 cup granulated sugar
  • 2 tsp cornstarch
  • 2 tbsp water

Instructions

  1. Prepare the Strawberries: Halve strawberries and combine with sugar, lemon juice, and orange zest in a saucepan over medium-high heat. Stir constantly until mixed well.
  2. Simmer: Reduce heat to medium-low and let simmer for 15 minutes, stirring occasionally.
  3. Thicken: Mix cornstarch with water in a small bowl until smooth. Add to the saucepan while stirring continuously and simmer for an additional 2-3 minutes until thickened.
  4. Cool and Serve: Allow to cool for about 10 minutes before serving warm or chilled over your favorite desserts.
  • Author: Ina Cripple
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Dessert
  • Method: Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 cup (60g)
  • Calories: 55
  • Sugar: 12g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 1g
  • Protein: <1g
  • Cholesterol: 0mg