Ingredients
Scale
- 1½ cups plain flour
- ¼ cup white sugar
- 2 teaspoons baking powder
- ¼ teaspoon salt
- 1½ teaspoons cinnamon powder
- ⅓ cup full-fat milk
- 2 large eggs
- 2 teaspoons vanilla essence
- 2 teaspoons lemon juice
- 2 tablespoons melted unsalted butter
- 2 medium apples, peeled, cored, and chopped
Instructions
- In a large mixing bowl, combine flour, sugar, baking powder, salt, and cinnamon.
- In another bowl, whisk together milk, eggs, vanilla essence, lemon juice, and melted butter until smooth.
- Gradually add wet mixture to dry ingredients while stirring gently until just combined; avoid overmixing.
- Fold in chopped apples until evenly distributed.
- Preheat air fryer to 360°F (182°C) for about 5 minutes.
- Spoon batter into the air fryer basket (lined with parchment if desired), leaving space between fritters.
- Air fry at 360°F (182°C) for about 10-12 minutes or until golden brown, flipping halfway through cooking.
- Prepare glaze by mixing icing sugar, milk, vanilla essence, and melted butter until smooth.
- Drizzle glaze over warm fritters before serving.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Air frying
- Cuisine: American
Nutrition
- Serving Size: 1 fritter (approximately 60g)
- Calories: 180
- Sugar: 10g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg