Ingredients
Scale
- 2 medium mangoes, diced
- 1 cup shelled edamame, thawed (optional)
- 1 cup diced strawberries
- 1 medium avocado, diced
- 3 tablespoons finely diced red onion
- 1 medium jalapeño, seeded and finely diced
- 1/4 cup thinly sliced basil leaves
- 3 tablespoons chopped cilantro
- 1 tablespoon sesame oil, or neutral flavored oil
- Zest of 1 lime
- 1/4 cup lime juice
- 1 teaspoon maple syrup, or to taste
- 1/4 teaspoon salt, or to taste
Instructions
- In a large bowl, combine the diced mangoes, edamame (if using), strawberries, avocado, red onion, jalapeño, basil leaves, and cilantro.
- In a small bowl, whisk together sesame oil, lime zest, lime juice, maple syrup, and salt.
- Pour the dressing over the salad mixture and gently toss until well combined.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Salad
- Method: Mixing
- Cuisine: Vegetarian
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 210
- Sugar: 7g
- Sodium: 180mg
- Fat: 12g
- Saturated Fat: 1.5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 7g
- Protein: 5g
- Cholesterol: 0mg